I handed over my waffle making abilities to my husband years ago, because his are amazing.. I think I might actually have some competition for him now, and these are WAY simple- and a bit healthier because they are soaked!
http://heavenlyhomemakers.com/simple-sourdough-pancakes
Simple Soaked Pancakes/waffles
2 cup whole wheat flour (or whatever grain you want)
2 cup cultured buttermilk or water with 2 t. raw apple cider vinegar
2 egg
6 T. melted butter (or oil)
1 t. baking soda
1 t. sea salt
Stir the flour and buttermilk/water together in a glass bowl. Cover with a cloth and leave on the counter overnight. In the morning, stir in the eggs, melted butter, baking soda and salt. Whisk together, adding extra milk or buttermilk for the desired batter thickness you prefer.
Cook pancakes/waffles on a well buttered, hot skillet or griddle, flipping once bubbles begin to form. Serve with real maple syrup, applesauce, jelly, or any of your favorite pancake toppings!
No comments:
Post a Comment